What’s in your fridge?

I’m super nosy by nature so when Alex at Try A Little Harder, Honey  posted an insight into what’s in  her fridge a couple of days ago, I was all over it.

Since we actually made it to the supermarket this week I thought I’d join in!

Before we get to the pictures, I’d better start with a disclaimer…

While I don’t 100% understand the rules of ‘clean’ eating, I’m pretty sure that I know enough to say that my fridge is dirty. The alcohol alone makes sure of that.

Let it be known that I am comfortable with this. 
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Photo 23-04-2013 19 20 20

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So, what have we got?

Top Shelf:  Bottle of white wine (left by a friend), Bottle of Champagne (a present from Christmas) & Bottle of Lemonade (god only knows how long that has been there!)

Second Shelf:  Low fat natural yoghurt, left-over halloumi cheese (in a ziplock bag), Strawberry and Vanilla Custard Mullerices and 3 cans of Stella (left by a friend.)

Third Shelf:  Strawberry and Raspberry Jam, Parmesan Cheese (in the Tupperware), Ready Cooked Chicken Tikka pieces, 2 left over rashes of bacon.

Fourth Shelf:  Jar of some sort of Heinz sauce (??), Low Fat Cream Cheese, Hoummous.

Bottom Shelf:  Flora Buttery, Left-over home made curry, Chicken Breasts.

Drawers:  Rocket, Spinach, Salad leaves, Broccoli, Peppers, New Potatoes, lemons, chillies.

In the door:  Wholegrain mustard, curry paste x 2, pesto, salad cream, mayonnaise, ketchup, semi-skimmed milk, mango chutney, branston pickle, mint sauce, sundried tomatoes and harissa paste.

Now, by way of apology for the poor photos of my boring fridge, here is a picture of the delicious dinner I had last night…

Baked Salmon with Spinach and Ricotta Pasta and Basil.

Baked Salmon with Spinach and Ricotta Pasta and Basil.

Indulge my nosiness and post some pictures of what’s in your fridge! 

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