In one of my recent posts (the one with the yummy Biscotti recipe!) I commented on how up until then I’d been so busy with my fitness, that I’d (almost) forgotten about cake….
How the tables have turned!
Since then, when I haven’t been baking, I’ve been either thinking about baking, or
testing scoffing what I have already baked. It gets worse because I also haven’t managed to get my gym kit on since Saturday, which by my usual routine means I have skipped 3 workouts. Gah!
I wish I could show you what I have been working on, but as of yet, it’s not quite there…see I’ve been back on my quest to make the PERFECT Triple Chocolate Muffin. All I can say is that both types of Muffin Top are developing well – the cool kind…and the very uncool kind. Double Gah!
I feel that now I’ve come this far, I need to see this through to the end. I won’t rest until either I have the perfect muffin or I can no longer fit in my jeans. I really hope it’s not the latter.
On to What I Ate Yesterday…
Bored of my breakfast yet? Cos I’m not!
Lunch was a wrap made with some leftover roast sweet potato, houmous and salad made up of rocket, baby spinach and cucumber.
With my brain totally consumed with Triple Chocolate Muffins, I’m sorry to tell you that dinner was out of a packet. A Tesco Finest packet though! Smoked Haddock Fiscakes, served with spinach.
Guess I’d better confess the things I didn’t take a picture of…
A handful (or three!) of Chocolate Chips
A lick (or ten!) of the bowl (once the muffins were safely in the oven of course!)
A finished muffin (for research purposes you understand)
My very overdeveloped,uncool kind of Muffin Top 😦
If anyone has a tried and tested Triple Chocolate Muffin recipe, my jeans would be grateful if you could put an end to this relentless taste testing by telling me your secrets!